Orbital cookie delivery - 30 minutes or less, guaranteed.
Fufill a need
We are targeting the lucrative market of on-demand food delivery worldwide. We’re not limited by local regulations or need to drivers.
Our ideal customer is a lonely hiker needing deliciousness and willing to pay six figures to get it ASAP.
Our satellites are equipped with specially designed chambers keeping cookie dough at the right temperature to preserve it until the moment of ignition. When an order is dispatched from Earth, a mechanism dispenses a cookie-sized dough ball to be delivered. The trajectory, speed and timing are carefully calculated to match up to the requestor.
Too hot to handle
Cookie dough ablatively bakes as it re-enters the Earth's atmosphere from low Earth orbit due to the high temperatures generated by the friction of the atmosphere. As the dough enters the atmosphere, it encounters resistance from the gases, causing the dough to experience immense heat and pressure. The dough starts to cook and bake due to the high temperatures, causing it to transform from raw dough into a fully formed cookie. This process is known as ablation, where the surface of the dough slowly erodes away due to the high heat, eventually leading to the dough baking and forming a solid cookie. The thickness of the dough also plays a role in the cooking process, as thicker dough takes longer to cook and leaves a slightly gooey center.
Nothing is beyond our grasp
With 24 satellites in 8 orbits, we maintain a 24/7 view of earth from LEO, complete with hot spares. We can deliver payloads anywhere within 30 minutes.